-
Letters: Climate change becomes clear over past 1,000 years in France
Connexion reader says that it takes centuries of climatological data to grasp the full impact
-
Letters: The clash of 'America First' with French allies is a nightmare
Connexion reader notes with dismay the growing isolation of USA under President Trump
-
Comment: I live in France and voted for Brexit - I regret it
Legal consultant and former Brexit supporter Richard Gibbs reflects on the unforeseen challenges of Brexit
Discuss: Ariège farm makes foie gras without ‘gavage’
You said it - Here is a selection of recent popular subjects and readers’ comments...
“We don’t need any animal products to live, so why not choose a kind life. I despair of the human race.” M.D.
“I like foie gras, it’s delicious, am I going to change my mind because of how it’s made? Not on your nelly!” M.E.
“Ban it NOW, cruel and unnecessary.” S.D.
“A lot of animal husbandry practices are questionable, I suppose becoming a vegan is the only way to fully object to the way we treat our food producing animals.” M.B.
“No no no! Why eat a diseased animal part? Faux Gras all the way! Delicious, nutritious and cruelty free!” E.K.R